Restaurants, cafés, cloud kitchens and hotels.

Hospitality and F&B

Food businesses carry the heaviest approval load of any small business: municipality, civil defence, food safety, signage, staff health cards and more. We carry it so you can perfect the menu.

Bring us a problem
ScenarioScene 1 of 5

A restaurant group has signed a lease and announced the opening. Fit-out, kitchen approvals, food permits and hiring are all waiting on each other.

A professional kitchen at work
Hospitality and F&B

Where to license

Mainland in the emirate where you trade; free zones only for outlets inside their own premises.

Search activities for this industry

Approvals to expect

  • Municipality food-safety approval (and civil defence for kitchens)
  • Civil Defence approval for premises
  • Tourism authority approval (e.g. DET tourism, DCT Abu Dhabi)

By lifecycle stage

What we take on at each stage

Build and equip

From an empty unit to a site that passes inspection.

  • Premises search, lease review and landlord approvals
  • Design brief, contractor tendering and scope alignment
  • Municipality, civil defence and sector authority submissions
  • IT, network, CCTV, access control and AV through approved integrators
  • Procurement of equipment, furniture and stock
  • Snagging, inspections, handover and as-built documents
In Hospitality and F&B: Kitchen exhaust, gas, fire suppression and food-safety layouts approved before fit-out starts.

Stays with you

Look, feel and the experience your customers get.

Open the build stage

By department

Every function, for Hospitality and F&B

Operations and process optimisation

Find the friction, remove it, and keep it removed.

  • Process mapping from order to cash
  • Standard operating procedures and checklists
  • Bottleneck and waste analysis with measurable targets
  • Automation where it saves real hours
  • KPIs and weekly operating reviews
In Hospitality and F&B: Food cost, wastage and prep workflows tightened month by month.
Open Operations

Questions about Hospitality and F&B

Where should a business in Hospitality and F&B be licensed in the UAE?

Mainland in the emirate where you trade; free zones only for outlets inside their own premises.

What approvals does a business in Hospitality and F&B need in the UAE?

Typically: Municipality food-safety approval (and civil defence for kitchens); Civil Defence approval for premises; Tourism authority approval (e.g. DET tourism, DCT Abu Dhabi). The exact list depends on the activity, the emirate and the premises.

What does Prosolve take on for Hospitality and F&B businesses?

Food businesses carry the heaviest approval load of any small business: municipality, civil defence, food safety, signage, staff health cards and more. We carry it so you can perfect the menu. We cover every lifecycle stage from establishment to wind-up, and every back-office function from finance and HR to logistics and marketing support.

Working in Hospitality and F&B?

A named person replies within one working day with first questions, and whether we are the right people for it.